Chicken Broccoli Casserole
Dawn Collins - Sussex County
Creamy chicken and broccoli baked with a hint of curry and a crispy, cheesy topping. Cozy, easy, and delicious!
- 3 lbs frying chicken
- 10 oz frozen broccoli
- 1 cup mayonnaise
- 10.75 oz condensed cream of chicken soup
- 1/4 tsp curry powder
- 1 tbsp lemon juice
- 1/2 cup grated cheddar cheese
- 1/2 cup breadcrumbs
- 1 tbsp melted butter